The cauli cheese sauce that's good for everything!

Can you use a simple everyday superfood to make cheese? Yes, you can! Here is my amazing cauliflower cheese sauce that's good for literally, everything! You won't believe how creamy, cheesy and nutritious that is, not to mention how inexpensive and simple to make. You can flavor it up however you like, because this cheese is uber versatile. There is no more excuse not to have a vegan cheese, cuz this one is an absolute winner! Enjoy!
• 1 1/2 cups of steamed or boiled cauliflower, drained if boiled
• 1 small canned roasted red pepper (about 30grams)
• 1 tablespoon of lemon juice
• 2 tablespoons of apple cider vinegar
• 2 tablespoons of vegan butter
• 2 tablespoons of nutritional yeast
• 1/4 teaspoon garlic powder
• 1/4 teaspoon of onion powder
• 1/4 teaspoon dijon mustard or mustard powder
• 1 – 2 teaspoons salt
• 1/4 teaspoon white pepper
• 1 tablespoon maple syrup
• 1/4 cup of hot unsweetened soy milk


  • 1.
    Blend everything in a food processor or a blender until smooth.
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