• 3 large green banana peels, chopped or cut in strings
• 2 medium potatoes, diced
• 1 tablespoon of coconut oil
• 1 teaspoon of crushed coriander seeds
• 1 teaspoon of cumin seeds
• 1/2 teaspoon mustard seeds
• 1 medium onion, sliced lengthwise
• 1 tablespoon of ginger garlic paste (or 2 cloves of garlic and a thumb size ginger, both finely minced)
• 1 teaspoon of amchoor (mango powder)
• 1 teaspoon cumin powder
• 1 teaspoon fenugreek leaves (or powder)
• 1/2 teaspoon chili powder
• 1 1/2 cup of coconut milk
• 1 teaspoon garam masala (optional)
